Fairy Gingerbread Cake
Fairy Gingerbread Cake is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. crisco, 2 eggs, 1 c. milk and 1 c. molasses, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and Crisco in a bowl.
Add beaten eggs, milk and molasses.
Sift flour, soda, ginger and cinnamon into mixture and beat well.
Last, if desired, add raisins and nuts.
Bake in shallow loaf type greased pan at 350Β° for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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