Fairy Candy
Fairy Candy is an easy dinner. Made with 1 c. sugar, 1 tbsp. vinegar, 1 c. dark corn syrup, 1 tbsp. baking soda and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in a large saucepan sugar, vinegar and corn syrup.
Cover lightly and bring to a boil.
Uncover and place a candy thermometer in the pan.
Without stirring, cook over medium heat to 300Β°.
Remove from heat and quickly stir in baking soda and vanilla.
Turn into a buttered 9 x 13-inch pan.
Break in pieces.
π· Perfect Pairings
Complete your meal with these
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