Faber Potatoes
Faber Potatoes is an easy dinner. Made with 6 to 8 medium boiled potatoes, cut in chunks, 1/2 lb. velveeta cheese, cut in chunks, 1 c. mayonnaise, 1/2 c. chopped onion and 6 slices bacon, fried and crumbled, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss together.
Place in greased baking dish (I use bacon fat).
Bake 1/2 hour to 45 minutes at 350Β°.
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