Excellent Meringue
Excellent Meringue is an easy dinner. Made with 1/2 c. water, 1 tbsp. cornstarch and 2 tbsp. sugar to each egg white you plan to use, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook cornstarch, sugar, and water until thick and clear.
Cool completely.
A must!
Beat egg whites until stiff.
Beat in cooled mixture.
Meringue cuts easily.
Will not shrink or weep.
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