Escalloped Corn

Name: Escalloped Corn
Ingredients: 2 beaten eggs; pepper to taste; 2 tbsp. sugar; 2 tbsp. butter; 1 (12 oz.) can whole kernel corn; 1 (12 oz.) can cream-style corn; 3/4 tsp. salt; 2 tbsp. flour; 1/2 c. milk

Escalloped Corn is an moderately easy dinner. Made with 2 beaten eggs, pepper to taste, 2 tbsp. sugar, 2 tbsp. butter and 1 (12 oz.) can whole kernel corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 beaten eggs

pepper to taste

2 tbsp. sugar

2 tbsp. butter

1 (12 oz.) can whole kernel corn

1 (12 oz.) can cream-style corn

3/4 tsp. salt

2 tbsp. flour

1/2 c. milk

👨‍🍳 Instructions

Mix all ingredients and place in greased casserole dish.

Bake in 350° oven for 45 minutes.

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