Escalloped Corn
Escalloped Corn is an moderately easy dinner. Made with 1 stick oleo, melted, 1 whole egg, 1 c. sour cream, 1 can whole kernel corn and 1 can cream-style corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients well.
Pour in 9 x 13-inch pan or casserole dish.
Bake 1 hour at 350Β°, until golden brown.
π· Perfect Pairings
Complete your meal with these
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