Escalloped Corn
Escalloped Corn is an moderately easy dinner you can prepare in just 46 minutes. Made with creamed corn (medium size), eggs, beaten, . sugar, . salt and of pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients and pour into medium size casserole dish.
Dot top with cracker crumbs and butter.
Bake at 325Β° for 45 to 55 minutes.
Serves 4 to 6.
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