Escalloped Cabbage
Escalloped Cabbage is an moderately easy dinner. Made with 1 tsp. accent, 1/3 c. ham, cubed, 1 can mushroom soup, 1 1/2 c. green pepper, chopped and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook cabbage in boiling water 8 to 10 minutes; drain.
Place all ingredients except soup in a greased baking dish in layers. Pour soup over ingredients and cover with bread crumbs.
Bake in 350Β° oven for 30 minutes.
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