Erma's Meat Loaf for Freezing

Erma's Meat Loaf for Freezing

⏱️ Ready in 1h 2m πŸ₯„ Prep 22 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 20 views

Erma'S Meat Loaf For Freezing is an impressive baked good you can prepare in about 1 hour 2 minutes. Made with . ground beef or ground chuck, . ground pork, eggs, c. bread or cracker crumbs and green pepper, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Blend celery, onions and green pepper in blender.

Add other ingredients in a large pan.

Shape into any size loaf pans according to servings needed.

Bake 1 1/2 hours at 350Β°.

Serves 36.

🍷 Perfect Pairings

Complete your meal with these

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