English Walnut Broccoli
English Walnut Broccoli is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped broccoli, 1/2 c. butter, 4 heaping tbsp. flour, 4 tsp. instant chicken bouillon and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook broccoli and drain.
Place in a greased 1 1/2-quart casserole.
Melt butter; blend in flour and chicken bouillon. Gradually add milk and cook until thickened, stirring constantly. Sprinkle broken English walnuts over broccoli.
Pour thickened sauce over all.
Sprinkle herbed dressing over casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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