English Trifle
English Trifle is an easy dinner. Made with 1 pkg. yellow cake mix, 1 c. whipping cream, 1 (16 oz.) pkg. frozen strawberry halves, 1 can vanilla pudding and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake yellow cake in an oblong pan as directed.
Freeze half for something later.
Cut other half in 8 or 9 pieces (split each piece).
Arrange half the pieces in a 1-quart glass serving dish; top with 1/2 of strawberries.
Spread on half of pudding; repeat.
π· Perfect Pairings
Complete your meal with these
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