English Toffee
English Toffee is an easy dinner. Made with 1 c. butter, 1 c. sugar, 2 tsp. karo syrup, 2 tsp. water and chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the first 4 ingredients until amber colored, stirring continually.
Pour onto cookie sheet; sprinkle with chocolate chips.
When melted, spread evenly.
Let cool, then crack and serve.
π· Perfect Pairings
Complete your meal with these
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