Enchiladas Casserole
Enchiladas Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, chopped (medium size), 1 small can green chilies, chopped (4 oz. can), 1 (12 oz.) can enchilada sauce and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion, ground beef and peppers.
Add enchilada sauce, 1 can chicken soup.
Cut tortillas in strips and line casserole with them.
Add layers of meat mixture and cheese.
Sprinkle top with cheese.
Bake in oven at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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