Enchiladas
Enchiladas is an moderately easy dinner. Made with 1 lb. ground beef, 1 can refried beans, 1 can enchilada sauce (hot), 8 oz. sour cream and 8 oz. shredded monterey jack cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef. Drain.
Mix in refried beans and 1/2 can enchilada sauce. Simmer until hot. Roll in tortillas and place in baking dish. Top with sour cream, Monterey Jack and remaining enchilada sauce.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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