Enchiladas
Enchiladas is an easy dinner. Made with 2 c. chili, 12 soft tortillas, 2 tbsp. grated american cheese, 2 tsp. chopped onion and cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat chili in saucepan and dip each tortilla in the hot chili. Place cheese and onion in center of each tortilla.
Roll each tortilla and place, seam side down, in shallow baking dish.
Cover with remaining chili.
Top with grated cheese.
Bake in 350Β° oven for 15 minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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