Enchiladas
Enchiladas is an easy dinner. Made with 1 large can chili or homemade chili, 24 tortillas, 1 large onion, chopped and 1 lb. american cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip tortillas in hot grease to soften.
Put in 1 tablespoon of chili, sprinkle with onion and cheese.
Roll and place in baking dish.
Pour large can of enchilada sauce over top.
Bake at 350Β° for about 30 minutes.
(I make my own sauce with onion, pepper and tomatoes.)
Cook, then pour over enchiladas.
π· Perfect Pairings
Complete your meal with these
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