Enchilada Casserole
Enchilada Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 24 minutes. Made with . ground beef, (16 oz.) can tomatoes, (6 oz.) can tomato paste, c. chopped onion and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Brown ground beef and drain.
Add remaining ingredients except cheese and tortillas.
Simmer 10 minutes.
Place rounded tablespoonfuls of meat mixture and cheese in each tortilla; roll up tightly.
Place seam side down in a 12 x 8-inch baking dish. Top with remaining meat mixture.
Cover tightly with foil.
Bake in a 375Β° oven for 25 minutes.
After removing from oven, sprinkle with remaining cheese and serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment