Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 pkg. flour tortillas, 2 lb. ground beef, 1 can cream of mushroom soup, 1 can enchilada sauce and 12 oz. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown ground beef.
Drain well.
Add soups, sauce, chilies and taco seasoning.
Simmer.
Place tortillas in bottom of large casserole dish.
Add meat mixture and a small amount of grated cheese.
Add another layer of tortillas and meat mixture.
Cook in microwave 10 minutes.
Add the rest of the cheese and microwave until the cheese is melted.
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