Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 can enchilada sauce, 1 can cream of chicken soup, 1 can cream of mushroom soup, 1 lb. velveeta cheese and 1 can water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef.
Mix enchilada sauce, cream of chicken soup, cream of mushroom soup and water together.
Bring to a boil and mix with ground beef.
Place a layer of chips in pan.
Slice cheese on chips and pour sauce on top and continue to layer.
Bake in 350Β° oven about 30 minutes, until brown on top.
π· Perfect Pairings
Complete your meal with these
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