Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 1 lb. hamburger meat, 1 can el paso tomatoes, peppers and onions, 1 can campbell's cream of chicken soup, 1 can campbell's cream of mushroom soup and 1 can (small) milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown and drain hamburger meat.
Mix in all other ingredients except cheese soup.
Tear tortillas in small pieces in a 9 x 13-inch pan.
Top with the cheese soup.
Bake 30 to 40 minutes at 350Β°.
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