Enchilada Casserole
Enchilada Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 2 pkg. taco seasoning, 2 cans ranch style beans, 2 cans chopped green chili peppers and 1 doz. soft corn tortillas, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown ground beef; drain off all grease.
Add taco seasoning, water and beans; cook 10 minutes.
Add green chili peppers.
Layer in a casserole dish.
Put tortillas on bottom, then bean mixture and cheese.
Repeat layers, ending with cheese.
Bake for 45 minutes in a 350Β° oven.
Serve with picante sauce.
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