Emmalyn's Pound Cake
Emmalyn'S Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 stick butter, 1 stick margarine, 6 eggs and 3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together sugar and butter/margarine; add eggs and mix well.
Add flour and sour cream; mix.
Add vanilla and mix.
Pour into tube pan that has been greased and floured.
Place into cold oven.
Set oven at 350Β° and bake 1 hour and 10 minutes without opening oven door or peeking!
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