Elephant Stew
Elephant Stew is an easy dinner. Made with 1 elephant (any size), salt and pepper to taste, oregano to taste, brown gravy and 2 rabbits (any size), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut elephant into bite-size pieces; this should take about 2 months.
Season well with salt, pepper and oregano.
Add enough brown gravy to cover and cook four weeks at 465Β°.
π· Perfect Pairings
Complete your meal with these
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