Elephant Stew

Elephant Stew

Elephant Stew is an easy dinner. Made with 1 elephant, 2 rabbits, lots of gravy and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut elephant into bite size pieces.

This will take about 2 months.

Add enough brown gravy to cover.

Cook over a wood fire for about 2 weeks.

Season.

This will serve about 3,801 people. If more are expected, add the 2 rabbits, but do so only if necessary, as most people don't like to find hare in their stew.

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