Elephant Stew
Elephant Stew is an moderately easy dinner. Made with 1 young elephant, 300 lb. potatoes, 50 lb. onions, 150 lb. carrots and season to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut elephant in bite-size pieces.
Boil for 4 weeks, add vegetables and seasonings.
Simmer for 1 week.
Will serve 1,000 people.
If you have unexpected company, add the rabbit. Everybody likes a little hare in their stew.
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