Elephant Stew

Name: Elephant Stew
Prep time: 8 min
Cook time: 40 min
Yield: 4
Ingredients: 1 elephant; brown gravy; salt and pepper; 2 rabbits (optional)

⏱️ Ready in 48 min 🥄 Prep 8 min 🔥 Cook 40 min 👥 4 servings 👁️ 1 views

Elephant Stew is an moderately easy soup you can prepare in just 48 minutes. Made with elephant, brown gravy, salt and pepper and rabbits (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Soup #Stew #Under 1 Hour

📊 At a Glance

Prep 8 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 elephant

brown gravy

salt and pepper

2 rabbits (optional)

👨‍🍳 Instructions

Cut elephant into small, bite size pieces.

This should take a month.

Add enough brown gravy to cover.

Cook over a kerosene fire for about 4 weeks at 465°.

This should serve 3800 people. If more are expected, 2 rabbits may be added, but do this only if necessary, as most people do not like hare in their stew!