Elephant Stew
Elephant Stew is an moderately easy dinner. Made with 1/4 ton chopped carrots, 300 firm white onions, diced, 1 1/2 tons coarsely chopped potatoes, 1 truck red ripe tomatoes and 3 large elephants, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Blend all ingredients well in large pot over medium heat. Season to taste.
Stir occasionally to prevent sticking.
If stew seems to lack flavor, one or two small hares may be added; however, be frugal with the hares, because some people can become very offended when they find a hare in their stew.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment