Elephant Soup
Elephant Soup is an moderately easy dinner. Made with 1 large elephant (african is best), 600 gal. hot water, 4 pecks onions, finely chopped, 2 bushels potatoes, peeled and sliced and 4 shovels salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 1 1/2 ounces rum with Coke; drink. Wash and dry elephant (don't use shampoo as this will spoil flavor).
Chop into bite-size chunks. In back of 1 ton truck and trailer, pour hot water. Immediately seal all cracks to prevent leaks. Have another rum and Coke; add elephant, potatoes and other ingredients. Allow to simmer.
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