Elephant Ears
Elephant Ears is an moderately easy dinner. Made with 1 1/2 c. milk, 2 pkg. yeast, 6 tbsp. shortening, 1 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat, do not boil, milk, sugar and shortening until shortening is melted.
Add yeast and flour and mix until smooth.
Let rise about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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