Elegant Oysters
Elegant Oysters is an easy dinner. Made with 3 (8 oz.) cans oysters, 1 (3 1/2 oz.) can french fried onions, 1/2 c. half and half, 2 tbsp. grated parmesan cheese and 2 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain oysters thoroughly.
Spread 3/4 cup onion in well-greased dish.
Cover with oysters.
Pour half and half over top.
Combine remaining onions and cheese; sprinkle over top.
Dot with butter.
Bake at 450Β° until lightly browned, 8 to 10 minutes.
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