Elderberry Wine
Elderberry Wine is an easy dinner. Made with stemmed, rinsed elderberries, water (just enough to keep berries from burning) and sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook berries and water only a few minutes, just long enough to scald thoroughly.
Let strain through cheesecloth.
Add 8 cups sugar to 10 cups berry juice.
Set in cool place; skim daily until clear.
When bubbles cease to rise on top of liquid, it is ready to bottle.
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