Elderberry Doughnuts
Elderberry Doughnuts is an moderately easy dinner. Made with 1/2 c. sugar, 2 egg yolks, 1/2 c. sour milk, 1/2 c. dried elderberries and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak elderberries in milk for 48 hours in refrigerator.
Add sugar to egg yolk and beat until light.
Stir in sugar and yolk mixture into milk and berries.
Add soda, flour, cinnamon and salt.
Add to berry mixture.
Drop by teaspoonful into hot cooking oil (360Β°) and deep fry until golden brown, turning occasionally.
Makes 20.
π· Perfect Pairings
Complete your meal with these
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