Eight Layered Salad
Eight Layered Salad is an moderately easy dinner. Made with 1 head lettuce, 1 c. chopped celery, 1 (8 oz.) pkg. cooked frozen peas, 1 c. mayonnaise and 6 hard-cooked eggs, sliced thin, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear up lettuce.
Cook bacon well and crumble.
Layer salad in bowl as follows
Lettuce, celery, peas, mayonnaise, eggs, onion, grated Cheddar or desired cheese and bacon.
π· Perfect Pairings
Complete your meal with these
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