Eight Layer Salad
Eight Layer Salad is an moderately easy dinner. Made with 1 head iceberg lettuce, torn into pieces, diced celery to cover, diced green pepper to cover, 1 bermuda onion, sliced thin and separated into rings and 1 pkg. frozen peas, cooked, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Do not mix ingredients!
Place each layer on top of the others in the order listed.
Cover tightly; use Saran Wrap and foil. Don't peek.
Refrigerate overnight.
Toss immediately before serving.
π· Perfect Pairings
Complete your meal with these
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