Eggs Fertata
Eggs Fertata is an moderately easy dinner. Made with 1 1/2 lb. sausage, cut in small pieces or crumbled, 9 eggs, 3 c. milk, 1 1/2 tsp. salt and 1 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage.
Add all ingredients together.
Pour into a greased 9 x 13-inch pan.
Bake 45 minutes at 350Β° with a cover. Then bake 15 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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