Eggs Fantastic
Eggs Fantastic is an moderately easy dinner. Made with 1 (12 oz.) pkg. sausage, 1/4 lb. fresh mushrooms, sliced, 1 medium onion, chopped, salt and pepper to taste and 6 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Saute crumbled sausage, mushrooms, onions, salt and pepper.
Drain well on paper towels.
Combine eggs and sour cream in blender for 1 minute.
Pour eggs in greased 7 1/2 x 11 1/2-inch baking dish.
Bake at 400° for 8 to 10 minutes until set in middle.
Spoon hot sauce over eggs and add sausage mixture.
Layer the 3 cheeses, beginning with the Velveeta.
Casserole may be refrigerated or frozen at this point and baked later.
Bake, uncovered, at 300° for 45 minutes.
Remove from the oven and let set for 5 to 10 minutes before cutting and serving.
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