Eggplant Dressing

Eggplant Dressing

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Eggplant Dressing is an moderately easy dinner. Made with 1 large eggplant, 1 stick oleo, 1 large onion, 1 large bell pepper and 1 can cream style corn, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cube, boil and drain eggplant.

Saute onion and bell pepper in oleo.

Mix eggplant, sauteed veggies, corn, eggs, and crackers; add salt and pepper to taste.

Pour into casserole dish and top with Mozzarella cheese.

Cover and bake for 1 hour at 350Β°.

🍷 Perfect Pairings

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