Eggnog Cake
Eggnog Cake is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/2 c. sugar, 1 tbsp. baking powder, 1 tsp. salt and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to
350Β°. Grease and flour two layer cake pans. Combine flour, sugar, baking powder, salt, nutmeg, eggs, vanilla, eggnog butter into a large mixing bowl. Blend well at medium speed.
Pour into pans and bake 25 to 30 minutes.
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