Eggless Raisin Cake
Eggless Raisin Cake is an moderately easy dinner. Made with 2 c. water, 1 c. raisins, 1/2 c. margarine, 1 3/4 c. flour and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saucepan water and raisins, then simmer 10 minutes.
Butter and set aside to cool.
Mix flour, sugar, cinnamon and nutmeg.
Blend well into raisin mixture.
Stir in nuts.
Pour into greased 9-inch pan and bake at 350Β° for 40 minutes.
Serve warm with whipped cream or ice cream.
π· Perfect Pairings
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