Eggless Banana Split Cake
Eggless Banana Split Cake is an moderately easy dinner. Made with 5 bananas (firm), sliced, 2 c. graham cracker crumbs, 2 c. powdered sugar, 3 sticks oleo and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Melt 1 stick oleo with graham crackers.
Press into baking dish (13 x 9 x 2-inches).
Beat the rest of oleo with sugar and cream until smooth.
Spread evenly over crumbs.
Cover this with sliced bananas.
Spread drained pineapple over this.
Next cover with Cool Whip.
Sprinkle nuts and cherries over Cool Whip. Refrigerate overnight.
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