Egg Tarts
Egg Tarts is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. brown sugar, 1/2 c. white sugar, 1 tsp. vanilla and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Line cupcake pans with rich pastry.
Put 1 tablespoon filling in each tart.
Add nuts, if you wish.
Bake in a 375Β° oven until brown on top.
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