Egg Substitute
Egg Substitute is an easy dinner. Made with 1 tbsp. water, 1 tsp. butter and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
This is equal to 1 egg.
Can be used in cookies or cakes and is especially good if you only have to replace part of the eggs needed (you have 2 eggs and need 4, for example).
This will not work in all recipes.
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