Egg Salad

Egg Salad

Egg Salad is an easy dinner. Made with eggs, salad dressing, olives (about 1 per egg) and mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Hard boil eggs; remove 1/2 to 2/3 yolks.

Chop remaining yolks and whites.

Add chopped olives.

Mix in mustard and salad dressing to taste.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.