Egg Salad
Egg Salad is an moderately easy dinner. Made with 3 oz. cream cheese, softened, 1/4 c. mayonnaise, 1/2 tsp. salt, 6 hard-boiled eggs, chopped and 1 c. sliced ripe olives, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese, mayonnaise and seasoning.
Stir in remaining ingredients.
π· Perfect Pairings
Complete your meal with these
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