Egg Rolls
Egg Rolls is an moderately easy dinner. Made with 1/2 to 3/4 lb. ground pork, 1/2 lb. linguica sausage, 3 to 4 tbsp. soy sauce, 1 to 1 1/4 tsp. garlic powder and 6 carrots, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork in skillet.
Remove linguica from casing; chop and add to pork.
Drain and add 2 tablespoons soy sauce and garlic powder.
Mix well.
π· Perfect Pairings
Complete your meal with these
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