Egg Rolls
Egg Rolls is an moderately easy dinner. Made with spring roll shells (comes in a pkg.), meat (pork, chicken or shrimp), chopped and cooked, 1/2 c. white and 1/2 c. green onion, grated, 1 pkg. carrots, grated and 8 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cooked meat, onions, carrots, Vietnamese noodles, monosodium glutamate, pepper, salt, sugar and cabbage.
Put into spring roll shell and roll up.
Coat with eggs.
Fry in skillet. Deep fry.
π· Perfect Pairings
Complete your meal with these
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