Egg Roll

Egg Roll

Egg Roll is an moderately easy dinner. Made with 1 c. diced chicken or pork, 1/2 diced shrimp, 2 green onions, chopped, 1/4 c. slivered carrots and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Fry chicken or pork in oil until light brown.

Add shrimp, garlic and green onions.

Saute until all looks light brown.

Add carrots; saute until crisp.

Add cabbage, soy sauce, salt and bean sprouts.

Stir for a few minutes.

Set aside.

🍷 Perfect Pairings

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