Egg Potato Pie

Egg Potato Pie

Egg Potato Pie is an moderately easy dinner. Made with 1/2 lb. sausage, 4 medium size potatoes, 5 eggs, 1 (4 oz.) pkg. shredded cheese and salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown sausage in a skillet.

Fry potatoes in same skillet. Mix eggs and cheese in a bowl.

Pour eggs and cheese over potatoes and sausage.

Do not mix.

Cover; cook on medium/low heat until eggs are done.

Salt and pepper to taste.

Serves 4 or 5.

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