Egg Pie
Egg Pie is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. butter, melted, 1 c. milk, 6 eggs and 1 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar
and cornstarch together.
Add eggs and beat well. Add butter, milk and flavor and mix well.
Bake in deep uncooked pie shell. Bake at 350Β° until firm and golden brown.
π· Perfect Pairings
Complete your meal with these
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