Egg Pie

Egg Pie

Egg Pie is an easy dinner. Made with 1 1/2 c. sugar, 1 tbsp. flour, 3 eggs, 1 stick margarine and 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend sugar and flour together; gradually add the well beaten eggs.

Mix in margarine; add buttermilk.

Pour mixture into unbaked pie shell.

Bake at 350Β° until pie is golden brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.